Bogle Chardonnay Wine Centers NJ

Bogle Chardonnay

$13.99

Bogle winemakers use stainless steel fermentation to capture the intense and refreshing fruit characteristics. Additional grapes are vinted using the techniques of barrel fermentation, sur-lies aging and partial malolactic fermentation, to create a creamy and elegant balance to the fresh fruit with tones, including notes of spicy vanilla and nutmeg.


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Product Description

California
89 Points – Wine Spectator

“Deceptively complex, tight and vibrant, with a slow rise of citrus-laced mineral, green pear and honeydew melon notes that build on the finish, where a touch of nutmeg adds dimension.” – Wine Spectator, 89 Points

Bogle winemakers use stainless steel fermentation to capture the intense and refreshing fruit characteristics. Additional grapes are vinted using the techniques of barrel fermentation, sur-lies aging and partial malolactic fermentation, to create a creamy and elegant balance to the fresh fruit with tones, including notes of spicy vanilla and nutmeg.

A light straw in color, Bogle Chardnnay displays lively aromas of ripe apple and pear fruit and spice. This rich and creamy, fresh and vibrant California Chard is full bodied, and incredibly smooth in texture with lovely ribbons of a citrus-laced minerality and a balanced acidity. Flavors of green apple, juicy pear, honeydew melon, and honeysuckle blossom give way to elegant hints of sweet and sour Meyer lemon. The finish is long and full, with lingering nuances of pear and honeydew.

Enjoy this wine with just about everything! Open a bottle to serve with cheeses, seafood, pastas, poultry, and more… Think salads with creamy dressing, lobster mac & cheese, grilled vegetables, cedar-plank salmon or whitefish, roast turkey and richly flavored or textured dishes like risotto, squash, or avocado.