Bogle Vineyards Wine Centers NJ

Bogle Vineyards

$9.99

“Deceptively complex, tight and vibrant, with a slow rise of citrus-laced mineral, green pear and honeydew melon notes that build on the finish, where a touch of nutmeg adds dimension.” – Wine Spectator, 89 Points

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Product Description

Chardonnay
89 Points – Wine Spectator

“Deceptively complex, tight and vibrant, with a slow rise of citrus-laced mineral, green pear and honeydew melon notes that build on the finish, where a touch of nutmeg adds dimension.” – Wine Spectator, 89 Points

Bogle winemakers use stainless steel fermentation to capture the intense and refreshing fruit characteristics. Additional grapes are vinted using the techniques of barrel fermentation, sur-lies aging and partial malolactic fermentation, to create a creamy and elegant balance to the fresh fruit with tones, including notes of spicy vanilla and nutmeg.

A light straw in color, Bogle Chardnnay displays lively aromas of ripe apple and pear fruit and spice. This rich and creamy, fresh and vibrant California Chard is full bodied, and incredibly smooth in texture with lovely ribbons of a citrus-laced minerality and a balanced acidity. Flavors of green apple, juicy pear, honeydew melon, and honeysuckle blossom give way to elegant hints of sweet and sour Meyer lemon. The finish is long and full, with lingering nuances of pear and honeydew.

Enjoy this wine with just about everything! Open a bottle to serve with cheeses, seafood, pastas, poultry, and more… Think salads with creamy dressing, lobster mac & cheese, grilled vegetables, cedar-plank salmon or whitefish, roast turkey and richly flavored or textured dishes like risotto, squash, or avocado.

Essential Red

Bogle’s Essential Red is an exciting new blend of Old Vine Zinfandel, Syrah, Cabernet Sauvignon and Petite Sirah. For fans of Bogle, this is being touted as their “baby Phantom.” EssentialRed is the perfect red to have on hand for all occasions.

A deep red in the glass fading slightly to garnet edges, the nose offers up subtle floral notes combined with dark fruit, leather, tobacco, licorice, vanilla and dusty oak aromas.

In the mouth, juicy flavors of ripe boysenberries, black cherries and plums are balanced by just the right amount of acidity, peppery spice and silky tannins. The jammy fruit is complemented by hints of cedar and vanilla, leading into a smooth finish with lingering touches of tobacco and spice.

A great everyday wine, Bogle Essential red is perfect for steaks, burgers or zesty pasta dishes.

Pinot Noir
A deep garnet red in color, Bogle Vineyards Pinot Noir displays floral aromas of rose petal and violet, along with notes of strawberry and wild raspberry.

On the mouth, this Pinot is silky smooth with bright flavors of raspberry, cherry cola, and currant, along with hints of mint, pipe tobacco, worn leather, lavender, and vanilla, and toasted spice. Soft and delicate tannins create lead into a refined, balanced, and lingering finish.

Bogle Vineyards Merlot

“A lively red, showing appealing and zesty black cherry and herb notes, with a hint of tannins on the finish.” – Wine Spectator, 88 Points

A deep ruby red in the glass, Bogle California Merlot offers up loads of ripe cherry aromas along with notes of savory garden herbs.

In the mouth, cherry and plum fruit are present from the first sip, followed by soft hints of summer anise. Touches of pipe tobacco, toasted vanilla, and spicy oak lend weight to the finish, trailed by firm, assertive tannins.

Additional Information

Choose Your Style

Essential Red, Chardonnay, Pinot Noir, Merlot