Angove Red bottle 002

Dr. Angove Red Blend


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Product Description

92 Points – Tasting Panel

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“From a recipe passed down from generations, this blend of 50% Shiraz, 30% Grenache, and 20% Petit Verdot is all at once spicy, juicy and rich. Meaty oxtail on the palate melds with dark cherry notes. Earthy sweet baking spices and rich, ripened black-fruited tobacco get all sinewy and sensuous to the finish.” – Tasting Panel, 92 Points

A blend of 50% Shiraz, 30% Grenache and 20% Petit Verdot, Dr. Angove Red blend is a deep indigo in color, and offers up complex aromas of plums, violets and raspberry with subtle oak hints. The palate is spicy, rich and full of earthy, dark red berry and plum flavors with a soft, round finish.

This hearty wine that goes best with robust, spicy fare. Enjoy alongside game meats such as buffalo, beef, venison, lamb and wild boar, pepper-crusted steak, stews, or pasta with a spicy, rustic tomato sauce.